How to use Cream Cheese Danish with Toasted Almonds
Purilum Cream Cheese Danish with Toasted Almonds is a food-grade flavor concentrate for mixing your own e-liquid. In 11 recipes of our database it is added at 2.3% of the volume on average; in half of the recipes, from 1.05 to 3.25%.
Work out the amounts for your volume, nicotine strength and PG/VG ratio in the DIY calculator.
What it pairs with
-
flavourart/almond-mandorlaFA Almond (Mandorla)3 recipes together
-
flavourart/meringueFA Meringue3 recipes together
- FLV flavorah/bourbonFLV Bourbon2 recipes together
-
flavorah/frostingFLV Frosting2 recipes together
-
wonder-flavours/angel-cakeWF Angel Cake2 recipes together
-
flavourart/catalan-creamFA Catalan Cream2 recipes together
Recipes
- Banana Almond Danish Cookie VG/PG 70/30 · 5 days · ★ 5
- Cream Puff VG/PG 70/30 · 6 days · ★ 5
- Almond Cream Cheese Filled Danish VG/PG 75/25 · 30 days · ★ 5
- Straw Rhubarb Danish 5 VG/PG 75/25 · ★ 5
- Blueberry Danish VG/PG 70/30
- Marzipan Danish VG/PG 70/30
- Arabica Paris-Brest VG/PG 70/30 · 21 days
- Boysenberry Creme Cheese Danish VG/PG 70/30
- Carrot Cake VG/PG 70/30 · 4 days
- 🥐 Almond Filled Croissants VG/PG 70/30
FAQ
How much Purilum Cream Cheese Danish with Toasted Almonds should I add?
2.3% on average, usually from 1.05 to 3.25% of the liquid volume - based on 11 recipes in our database.
What should I mix Cream Cheese Danish with Toasted Almonds with?
The most frequent pairs: Almond (Mandorla), Meringue, Bourbon, Frosting, Angel Cake.