Taste and use
Mixers use it to add a burnt-sugar custard note to creamy desserts.
Most recipes sit at 1-2%, averaging about 1.8%. It works well with FA Vienna Cream, FA Cream Fresh (Panna Fresca) and FA Caramel (Caramello), with FA Meringue or FA Cookie (Biscotto) for a bakery twist.
How to use Catalan Cream
FlavourArt Catalan Cream is a food-grade flavor concentrate for mixing your own e-liquid. In 719 recipes of our database it is added at 1.75% of the volume on average; in half of the recipes, from 1 to 2%.
Work out the amounts for your volume, nicotine strength and PG/VG ratio in the DIY calculator.
What it pairs with
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flavourart/vienna-creamFA Vienna Cream141 recipes together
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flavourart/cream-fresh-panna-frescaFA Cream Fresh (Panna Fresca)112 recipes together
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flavourart/caramel-caramelloFA Caramel (Caramello)90 recipes together
-
capella/vanilla-custardCAP Vanilla Custard83 recipes together
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flavourart/meringueFA Meringue74 recipes together
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flavourart/cookie-biscottoFA Cookie (Biscotto)72 recipes together
Recipes
- Richard's Burlone~ Kinda VG/PG 75/25 · 7 days · ★ 5
- Raspberry Ice Cream (for Tanks) VG/PG 75/25 · 24 days · ★ 5
- Chef's Bilberry Blend VG/PG 50/50 · ★ 5
- Buckhead Bourbon Cream Cocktail V1 VG/PG 70/30 · ★ 5
- crème de fruits acidulée VG/PG 70/30 · 21 days · ★ 5
- Catalan Twist VG/PG 70/30 · 30 days · ★ 5
- Burley and friends VG/PG 70/30 · 14 days · ★ 5
- Youz guyz VG/PG 70/30 · 3 days · ★ 5
- Apple Jack's from Scratch!!! VG/PG 75/25 · 10 days · ★ 5
- Peanut Butter Cheesecake Fresh03 MIX VG/PG 80/20 · 30 days · ★ 5
FAQ
How much FlavourArt Catalan Cream should I add?
1.75% on average, usually from 1 to 2% of the liquid volume - based on 719 recipes in our database.
What should I mix Catalan Cream with?
The most frequent pairs: Vienna Cream, Cream Fresh (Panna Fresca), Caramel (Caramello), Vanilla Custard, Meringue.